Description
Asun is a mouth-watering Nigerian delicacy made from diced goat meat, grilled to perfection and infused with spicy pepper flavours. This dish offers a tantalising mix of smokiness from the firewood grill and the fiery kick from hot peppers. Whether served in a full or half tray, Asun is a perfect choice for parties, gatherings, or any occasion that calls for bold and exciting flavours. Tender, juicy, and spicy, it’s a guaranteed crowd-pleaser that adds a traditional touch to your menu.
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